Southwestern Quinoa
This quinoa dish is loaded with southwestern flavor! It is a healthy dish makes a perfect lunch or dinner.
Servings Prep Time
4people 10minutes
Cook Time
20minutes
Servings Prep Time
4people 10minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Combine quinoa and vegetable stock in a pot. Bring to a boil and then reduce heat. Cover and simmer for 15 minutes. Set aside.
  2. In a skillet, heat the olive oil over medium heat. Add the pepper, jalapeño, onion, and garlic. Sauté for a few minutes, until the onion has softened.
  3. Mix in the corn, tomato, beans, chili powder, and cumin. Allow to cook over medium heat for about 5 minutes.
  4. In a large bowl, combine the quinoa with the vegetable mixture. Stir in the lime juice.
  5. Top with avocado, sour cream, and/or cilantro.