This granola is crunchy, lightly sweetened, and also super easy to make! It can be enjoyed on top of yogurt, with fruit, or alone as a snack. Put it in an airtight container and leave it out on the counter for breakfasts and snacking.

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Corn Salsa

This corn salsa is incredibly versatile – you can use it as an appetizer served with chips, as a topping for tacos, burritos, or other Tex-Mex fare, or even as a side dish! The crunch of the caramelized corn, with the smooth creamy texture of the avocado brings this dish to life.

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