This quinoa dish is loaded with southwestern flavor! It is a healthy dish that makes a perfect lunch or dinner.
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This slow-cooker, zesty shredded chicken is super easy to make and tastes amazing! This moist and flavorful chicken can be used in so many dishes like tacos, enchiladas, burrito bowls, and more.
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I love anything “Tex-Mex” because of the bold and spicy flavors. This recipe was inspired by Chili’s classic appetizer, but with added veggies and spice. These rolls can be served as either an appetizer or a main entree.
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